3 Delicious Homemade Daiquiri Recipes: Peach, Mango & Raspberry

This summer, treat yourself with these frozen daiquiri recipes. Each drink calls for real fruit, lime juice and white rum along with a sweetener of your choice. You can skip the sweetener, or for a kid-friendly version, you can skip the rum. Each recipe makes one to two servings depending on the size of your glasses. Cheers!

Peach, mango and raspberry daiquiri recipes

Raspberry Daiquiri Recipe

Things You’ll Need

  • 1 1/2 cups frozen raspberries

  • 2 tablespoons lime juice (about 1 lime)

  • 2 to 4 tablespoons sugar or honey

  • 4 ounces white rum (about 2 shot glasses)

  • 2 cups ice

  • Lime slices for garnish

Ingredients for raspberry daiquiri

Tip

In general, shot glasses can hold about 1 1/2 ounces of liquid, but this can vary depending on the manufacturer. Start with 2 to 2 1/2 shot glasses of rum and then add more if desired.

Step 1

In a high-powered blender, combine all the ingredients. Blend until smooth. Taste the mixture and add more sweetener or lime juice if necessary.

Puree all daiquiri ingredients in a blender

Tip

If you prefer a thicker consistency, add more ice. For a thinner consistency, add water one shot glass at a time.

Step 2

Pour into a glass, garnish with a lime slice and enjoy!

Raspberry daiquiri

Mango Daiquiri Recipe

Things You’ll Need

  • 1 1/2 cups frozen mango, cubed (about 1 1/2 mangoes)

  • 2 tablespoons lime juice (about 1 lime)

  • 2 to 4 tablespoons sugar or honey

  • 4 ounces white rum (about 2 shot glasses)

  • 2 cups ice

  • Lime slices for garnish

Step 1

Place all the ingredients in a high-powered blender. Blend until smooth. Taste and add more sweetener or lime juice if necessary.

Step 2

Pour into a glass and garnish with a slice of lime.

Mango daiquiri

Peach Daiquiri Recipe

Things You’ll Need

  • 1 1/2 cups frozen peaches, cubed (about 3 peaches)

  • 2 tablespoons lime juice (about 1 lime)

  • 2 to 4 tablespoons sugar or honey

  • 4 ounces white rum (about 2 shot glasses)

  • 2 cups ice

  • Lime slices for garnish

Step 1

In a high-powered blender, puree all the ingredients until smooth. Taste the mixture and add more sweetener or lime juice if necessary.

Step 2

Pour into a glass and garnish with lime slices if desired.

Peach daiquiri

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