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Easy Hoisin Glazed Beef Tenderloin Recipe

With just four ingredients Sunday Supper doesn't get any easier than this. The perfect go-to recipe for guests or just a lazy evening at home. Serve it with a beautiful salad and you're all set!

Things You’ll Need

Step 1: Season the Beef

Preheat the oven 350 degrees Fahrenheit. Sprinkle on all sides with salt and pepper.

Step 2: Brush liberally with the hoisin sauce

Step 3: Roast

Roast for 35 to 40 minutes or until the internal temperate reaches 130 degrees Fahrenheit.

Step 4: Rest

Allow to rest for 5 minutes before slicing.

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